FULLY LICENCED AND AIR CONDITIONED INDIAN RESTAURANT
20% DISCOUNT ON TAKEAWAYS
Tel: 0117 9741700
88a Queens Road, Clifton, Bristol
(next to Victoria Rooms)
Opening Hours: 12 am- 2pm (On request)
and 6pm - 11.30pm
All Major Credit Cards Accepted. Cheques accepted with valid Bankers Card Only.
Meat and Poultry Dishes

KORMA CHICKEN OR LAMB (MILD)
Creamy dish cooked with coconut
METHI GOST (MEDIUM)
Lamb cooked with spicy herbal methi leaves
KORAI CHICKEN OR LAMB (MEDIUM)
Spicy dish cooked with ginger, chopped onions, peppers and tomatoes served in a hot iron korai
BHUNA CHICKEN OR LAMB (MEDIUM)
Cooked with selected spices and herbs in a medium thick sauce
DUPIAZA CHICKEN OR LAMB (MEDIUM)
Cooked with chunks of onion and peppers in medium thick sauce
ROGAN CHICKEN OR LAMB (MEDIUM)
A tomato based dish cooked with onions in fairly thick sauce
SAGWALI CHICKEN OR LAMB (MEDIUM)
Spinach dish cooked with spices
DANSAK CHICKEN OR LAMB (MEDIUM)
Sweet and sour dish cooked with lentils
PATIA CHICKEN OR LAMB (HOT)
Fairly hot sweet and sour dish
BALTI CHICKEN OR LAMB (MEDIUM)
With a blend of herbs and spices cooked in a special balti sauce
MUSHROOM CHICKEN OR LAMB (MEDIUM)
Mushrooms cooked in a medium curry sauce
MADRAS OR VINDALOO (HOT)
Chicken or lamb curry cooked with spicy tomato puree in a hot sauce

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